

And here’s another one of my crazy “what if’s.” I actually could just opt for a New York State Non-driver Photo ID Card, for which there is no test. But “what if” I’m in a car (as a passenger of course) when the driver is felled by a seizure or a stroke or a heart attack? I’d have to grab the wheel and how could I do that without a permit? So between the Kossacks and the collapsing drivers, I need my documents to be in full force and effect. I had no choice but to go to the DMV.

11:49AM: a baby starts to scream and I get in the “right” line, behind 21 people, to take the written test. Notice I am humming “Against All Odds” being blasted from the speakers above my head and shut up as soon as Not Nate Berkus shoots me a look.
12:07PM: realize it was really stupid to drink a huge mug of green tea right before I left the house. A man in shorts and Tevas won’t stop bothering another line stander with questions line stander can’t answer. Shorts man should be wearing pants to cover his unsightly cankles.

12:33PM: sit on the bench and all of a sudden have that all too familiar feeling that I’m about to take a test for which I haven’t prepared. I grab a well-worn handbook (gratefully remembering the Purell wipes I have in my bag) and begin cramming.
12:51PM: remember that my grandfather’s failure of the written test was a source of shame for him and behind-his-back mockery from us. Please God, let me pass. And while you are at it, please make my stomach stop growling.

1:12PM: called to front, handed my paper with a red check on it (yay!) and a ticket and told to wait with the huddled masses until the letter and number on the ticket appear with a window number on the digital screen. Look around for a rest room, find none and cross my legs.
1:21PM: while sitting with the 100’s of other people, realize I am humming “Give Me the Night” and shut up when I notice Woman Who Snubbed Me at the Bar Mitzvah has joined the crowd with her older son. Figure he must be getting his Permit too and decide not to say “hello” because that shared reason for being at the DMV is too humiliating.
1:41PM: wonder why there are 26 windows that could potentially be manned to serve this crowd yet only nine people seem to be working behind them. Try not to think about food. I’m starving.
1:58PM: finally called to window 24, pay my $77 and am handed a temporary Permit.
2:06PM: jump back on the subway hoping to get home ASAP due to the too-much-tea and crashing blood sugar conditions

These granola bars are so easy and taste so much better than any you will ever buy at your convenience store. They are sweet and chewy, nutty, toasty, crunchy and completely filling. The subtle hint of vanilla gives them a really nice depth of flavor and they won’t fall apart as long as you really press the mixture into the pan thoroughly. My DMV experience would have been so much more pleasant if I’d thought to throw one in my tote bag. Of course the matter of too much green tea might have reduced the pleasure of ingesting anything (don’t let that happen to you either) but that was entirely my fault. In the meantime, I could say that in five years, when I have to take that written test again, I will also take my road test. But I don’t want to make promises I can’t (don't want to?) keep. And as long as I have my Metro Card and that handful of enablers, I think I’ll stay a passenger. And I promise never to forget the snacks.

Recipe adapted from The Food Network, Alton Brown, 2005
Printer Friendly Version
Ingredients
8 ounces old-fashioned rolled oats, approximately 2 cups
1 1/2 ounces raw pumpkin (pepitas) seeds, approximately 1/2 cup
3 ounces sliced almonds, approximately 1 cup
1 1/2 ounces wheat germ, approximately 1/2 cup
6 ounces honey, approximately 1/2 cup
1 3/4 ounces dark brown sugar, approximately 1/4 cup packed
2 Tablespoons unsalted butter, plus extra for pan
2 teaspoons vanilla extract
1/2 teaspoon kosher salt
6 1/2 ounces of your favorite chopped, dried fruit. I used apricots and cranberries. (I'd stay away from figs or dates.--too moist)
Directions
Butter a 9 by 9-inch glass baking dish and set aside. Preheat the oven to 350 degrees F.
Spread the oats, pumpkin seeds, almonds, and wheat germ onto a medium cookie sheet. Place in the oven and toast for 15 minutes, stirring occasionally.
Turn mixture out into the prepared baking dish and press down very, very hard, evenly distributing the mixture in the dish (a piece of wax paper allows for pressing without getting everything all over your hands) and place in the oven to bake for 25 minutes.
Remove from the oven and allow to cool COMPLETELY.
No comments:
Post a Comment